How Does the Hydro-Chi Produce Hydrogen?
When electricity is supplied to water, the water molecules are split into oxygen and hydrogen. The Hydrogen gas is some of the most beneficial molecules produced in this process. The Hydro-Chi separates oxygen from hydrogen. The oxygen is expelled from the anode side as wastewater; the hydrogen is concentrated on the cathode side as high-quality drinking water.
If you want to drink healthy, clean water with increased pH and an abundance of hydrogen, this is the machine for you! Hydrogen water has been shown to remove free radicals from the body. Use hydrogen to improve your health! Our Hydro-Chi is the answer.
What Makes the Hydro-Chi Better than Other pH Water Machines?
There are numerous water electrolysis machines on the market which are designed to produce chemicals which allow the machines to increase the pH of the water without concentrating more alkaline minerals in the cathode chamber. These lesser designed machines produce hydroxyl radicals (OH -) which combine to make extremely alkaline hydrides. However, while the water is alkaline, it does not contain increased hydrogen concentrations. The Hydro-Chi was not designed to produce hydroxyl radicals; it was designed to produce an abundance of active hydrogen.
Other water electrolysis machines on the market use sodium hydrochloride to change the pH of the water. The Hydro-Chi does not use bleach, aka sodium hydrochloride, to produce water. We have found that certain energy transforming stones can be used to increase hydrogen production without the need for costly and potentially dangerous chemicals. Our Hydro-Chi uses minerals found in ceramic and tourmaline to produce extra amounts of hydrogen gas. The minerals do not dissolve in the water, however they are able to store and release energy during the electrolysis process.
Read about our Chi Mineral Balls
Essential to all life, water is able to permeate everywhere in the body including passing the blood-brain barrier—something that most of the antioxidants derived from fruit and vegetables are not able to do. Electrolyzed-reduced, hydrogen-rich water is an ideal choice of drinking water because of its very powerful antioxidant capabilities. Free radicals are widely known to cause extensive oxidative damage to cells which are believed to promote premature aging. Hydrogen-rich drinking water can potentially neutralize the toxicity of free radicals (active oxygen) as it travels throughout the body.
|